Birthday Cake
Birthday Cake
- Vegetarian
Nutrition
Typical Values | per 100g | per serving |
---|---|---|
Energy Kcal | 469 | 497 |
Energy KJ | 1840 | 1950 |
Protein | 2.1 | 2.2 |
Carbohydrates | 78.4 | 83.1 |
of which sugars | 67.7 | 71.8 |
Fat | 16.3 | 17.3 |
of which saturates | 6.9 | 7.3 |
Fibre | 0.5 | 0.5 |
Salt | 0.30 | 0.32 |
Instructions
Defrost
Defrost fully at room temperature for approximately 1-2 hours, or overnight in a refrigerator. |
If not consumed immediately, cover and transfer to a refrigerator, consume within 24 hours. |
Ingredients
Icing Sugar (Sugar, Cornflour), Margarine (Vegetable Oils (Palm, Rape), Water, Salt), Plain Sponge (WHEAT flour, Sugar, Whole EGG Powder, Raising Agent (Sodium Bicarbonate, Sodium Pyrophosphate), Rice Starch, Skimmed MILK Powder, Emulsifier (Polyglycerol esters of Fatty acids, Mono - and diglycerides of fatty acids), EGG White Powder, Whey Powder (MILK), Salt, Stabiliser (Xanthan Gum), Strawberry Sauce (Water, Strawberries (38%), Sugar, Modified Starch, Citric Acid, Natural Colour (Eldeberry Concentrate), Natural Flavour, Preservative (Potassium Sorbate), Water, Partially Inverted Refiners Syrup (SULPHITES), Modified Starch, Decoration Sprinkles (Sugar, Vegetable Oils (Shea, Coconut), Potato starch, Spirulina, Sweet Potato, Apple, Lemon Juice, Radish), Colour (Paprika Extract, Lutein), Stabiliser (Acacia Gum), Salt, Flavouring, Glazing Agent (Beeswax)
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.