The Daily Bakery Sultana Scones
The Daily Bakery Sultana Scones
Nutrition
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy Kcal | 346 | |
| Energy KJ | 1458 | |
| Protein | 6.9 | |
| Carbohydrates | 60.4 | |
| of which sugars | 21.7 | |
| Fat | 8.1 | |
| of which saturates | 3.1 | |
| Fibre | 1.6 | |
| Salt | 1.5 |
Ingredients
Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sultanas (12%), Sugar, Water, Palm Oil, Rapeseed Oil, Whey Powder (MILK), Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Concentrated Grape Juice, Rice Starch, Salt, Acidity Regulator (Citric Acid), Whole EGG, Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids)
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.