Lamb Leg (27%), Sauté Potatoes (20%), Water, Cranberry Juice, Chopped Tomatoes, Parsnips (4%), Swede (4%), Carrots (4%), Red Onions, Dried Cranberries (3%), Balsamic Vinegar (Red Wine Vinegar (Sulphites
), Concentrated Grape Must), Redcurrant Jelly (Raw Cane Sugar, Citrus Pectin, Concentrated Redcurrant Juice, Cider Vinegar, Concentrated Lemon Juice), Lamb Stock (Concentrated Broth From Lamb, Yeast Extract, Sugar, Corn Starch, Salt, Onion Concentrate, Mixed Herb Oils (Thyme, Rosemary)), Tomato Puree, Modified Starch, Garlic Puree, Roast Onion Stock, Brown Sugar, Mint (0.3%), Salt, Coarse Ground Peppercorns.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.