Fresh Mash (46%) (White Potatoes (87%), Water (5.5%) MILK (3.75%), Butter (MILK) (4%), Salt (0.20%), Water (5.5%)), Minced Quorn (12%) (Mycoprotein (95%), Rehydrated Free Range EGG White, Natural Caramelised Sugar, Firming Agents: Calcium Chloride, Calcium Acetate? Gluten Free Roasted BARLEY Malt Extract); Water, Red Wine (De-alcoholised Wine from Concentrate, Red Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE)), Carrots (5%), Onions, Peas (3%), Tomato Puree, SOYA Sauce (water, salt, SOYA Beans (12%), WHEAT flour), Vegetable Stock (Water, Yeast extract, Salt, Onion powder, Carrot juice concentrate, Dehydrated potato, Sunflower oil, Sugar, Leek powder, Lemon concentrate, Garlic powder), Mushroom Stock (Mushroom juice concentrate, Water, Salt, Mushroom powder, Maize starch), Balsamic Vinegar (Wine Vinegar, grape must concentrate, colouring agent: caramel E150d (contains SULPHITES)), Thickener (Modified Waxy Maize Starch E1442), Garlic, Rosemary, Parsley, CELERY Salt, Caramelised Sugar Powder, Cracked Black Peppercorns, Ground Bay.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.
