Cheese & Onion Filled Potato Skins
Cheese & Onion Filled Potato Skins
260g
A box of four golden, oven-baked potato halves. Filled generously with Cheddar cheese and roasted onion.
- Low Sugar
- Low Salt
- Source of Fibre
- Vegetarian
Nutrition
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy Kcal | 170 | 111 |
| Energy KJ | 713 | 463 |
| Protein | 5.6 | 3.6 |
| Carbohydrates | 20.9 | 13.6 |
| of which sugars | 2.2 | 1.4 |
| Fat | 7.8 | 5 |
| of which saturates | 2.9 | 1.9 |
| Fibre | 2.9 | 1.9 |
| Salt | 0.2 | 0.1 |
Cooking Instructions
| Microwave | 800W | 900W |
|---|---|---|
| Remove all packaging. Place the potato skins with the topping facing upwards on a microwaveable plate. | ||
| Heat on FULL POWER for: | 5 minutes and 30 seconds | 4 minutes and 30 seconds |
| Leave to stand in the microwave for 1 minute. | ||
| Serve. | ||
| Oven |
|---|
| Pre-heat oven to 180°C Fan / 200°C / Gas mark 6. |
| Remove all packaging. Place the potato skins with the topping facing upwards on a baking tray. |
| Cook in the centre of the oven for 20 minutes or until crisp. |
| Leave to stand for 1 minute. |
| Serve. |
| Storage Instructions |
|---|
| Store in a freezer at -18°C or colder. |
Ingredients
British Potato (70%), British Cheddar Cheese (Milk) (10%), Roasted Onion (7%), Water, Sunflower Oil, British Monterey Jack Cheese (Milk) (3%), Mustard Powder, White Pepper
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