Lamb Mince (22%), Water, Chargrilled Augergine Slices (12%), Saute Potatoes (12%) (Potato, Sunflower Oil), Diced Onions, Chopped Tomatoes (5%) (Diced Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid), Grated Cheddar Cheese (5%) (MILK, Salt, Starter Culture, Vegetarian Rennet, Potato Starch), Tomato Puree, Semi Skimmed MILK, Single Cream (MILK), Bechamel Thickener (Whole MILK powder, WHEAT starch, Thickener: modified waxy maize starch (acetylated di-starch adipate), salt, dried glucose syrup, vegetable fat powder (palm oil, glucose syrup, MILK protein), white pepper, nutmeg extract), Cheese Stock (Maize glucose syrup solids, Cheese powder (MILK), Water, Yeast Extract, Salt, Sunflower Oil, Emulsifying salts/Emulsifier (disodium phosphate, Natural flavouring, Maltodextrin (tapioca, potato)), Thickener: modified waxy maize starch (hydroxy propyl distarch phosphate), Garlic Puree, Dijon MUSTARD (Water, MUSTARD seed, Spirit Vinegar, Salt, Preservative (Sodium Hydrogen SULPHITE)), Olive Oil, Whole MILK Powder, Salt, Worcester Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings), Butter (MILK), Oregano, Paprika, Sugar, Cinnamon, Ground Black Peppercorns, Ground Nutmeg.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.
