Water, Leeks (15%), Grated Cheddar Cheese (14%) (Cheddar Cheese (Milk), Potato Starch), Brussels Sprouts (12%), Savoy Cabbage (9%), Panko Breadcrumbs (8%) (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Yeast, Sunflower Oil, Sugar, Salt, Acidity Regulator (Lactic Acid), Flour Treatment Agent (Ascorbic Acid)), Vegetable Spread (Vegetable Oils (Rapeseed, Palm, Sunflower), Water, Salt, Emulsifiers (Mono- and Diglycerides of Fatty Acids), Lecithin, Preservative (Potassium Sorbate), Acidity Regulator (Lactic Acid), Flavourings, Colours (Annatto Bixin, Curcumin)), Single Cream (Milk), Whole Milk Powder, Thickeners (Modified Maize Starch, Wheat Starch), Fried Onions (Onion, Palm Oil, Flour, Salt), Butter (Milk), Dried Glucose Syrup, Cheese Powder (Milk), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt, Acidity Regulator (Citric Acid)), Salt, Yeast Extract, Chopped Sage, Sunflower Oil, Chopped Parsley, Grated Nutmeg, Ground White Pepper, Cracked Black Pepper, Emulsifier (Disodium Phosphate), Vegetable Fat Powder (Palm Oil, Glucose Syrup, Milk Protein), Nutmeg Extract, Maltodextrin (Tapioca, Potato), Natural Flavouring.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.
