Fish Pie

Code: 1408
Code: 1408

Fish Pie

Pieces of salmon and haddock in a creamy sauce, topped with buttery mashed potato and grated cheese.
  • Low Sugar
  • Source of Fibre


Typical Values per 100g per serving
Energy Kcal 140 560
Energy KJ 564 2256
Protein 7.1 28.4
Carbohydrates 9.7 38.8
of which sugars 1.8 7.2
Fat 7.6 30.4
of which saturates 4.1 16.4
Fibre 1.1 4.4
Salt 0.72 2.88

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid. Heat on FULL POWER for: 5 mins 4 mins
Leave to stand in the microwave for 1 min, remove the film lid and heat on FULL POWER for a further: 5 mins 4 mins
Leave to stand in the microwave for 1 min.
Pre-heat oven to 180°C Fan, 200°C, Gas Mark 6.
Remove sleeve, pierce film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes.
Allow to rest for 1 minute.
Remove film lid and serve.


Potatoes (Sulphites) (36%) , Whole Pasteurised Milk, Salmon (Fish) (8%), Haddock (Fish) (8%), Cream (Milk), Peas, Unsalted Butter (Milk), Water, White Wine, Medium Hard Fat Cheese (Milk), White Mature Cheddar (Milk), Thickener (E1422), Lemon Juice, Parsley, Salt, Wheat Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Garlic Puree, Sugar, Ground White Pepper, Ground Bay Leaf, Ground Tarragon

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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