Onion Bhajis

Code: 1328
Code: 1328

Onion Bhaji

Lightly spiced fried snack made with onions.


Typical Values per 100g per serving
Energy Kcal 254 357
Energy KJ 1058 1491
Protein 5.7 8.100000000000001
Carbohydrates 20.4 28.799999999999997
of which sugars 5.3 7.5
Fat 15.6 21.9
of which saturates 1.1 1.5
Fibre 4.6 6.6000000000000005
Salt 0.85 1.2000000000000002

Cooking Instructions

Pre-heat oven to 190ºC/375ºF, Gas Mark 5.
Remove all packaging. Spread onion bhargis on a baking tray and place in the oven
Heat for 20 minutes and turn over samosas half way through heating.
Allow to stand for 1 minute.


Onion (81%), Rapeseed Oil, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yellow Split Pea Flour, Rice Flour, Green Chilli Puree, Chickpea Flour, Lemon Juice, Salt, Coriander Leaf, Raising Agent (Disodium Diphosphate, Sodium Bicarbonate), Turmeric, Cumin Seed, Coriander Seed, Kalonji Seed, Dried Fenugreek Leaf, Chilli Powder, Fennel Powder.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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