Steak Diane

Code: 667
Code: 667

Steak Diane

Tender beef brisket and slices of chestnut mushrooms in a creamy sauce with a hint of brandy. Served with rich dauphinoise potatoes and green beans.
  • Low Sugar
  • Under 400kcal
  • High Protein


Typical Values per 100g per serving
Energy Kcal 99 347
Energy KJ 413 1446
Protein 6.4 22.4
Carbohydrates 6.2 21.7
of which sugars 2.0 7.0
Fat 5.2 18.2
of which saturates 3.4 11.9
Fibre 0.8 2.8
Salt 0.83 2.9

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 5 mins 4 mins
Gently shake pack and heat on FULL POWER for a further: 5 mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve and film lid, place on baking tray.
Cook in the centre of the oven for 40-45 minutes (fan ovens may vary).


Dauphinoise Potatoes [Potatoes, Cream (Milk), Cheese (Milk), Salt, Stabiliser (Methyl Cellulose), Flavouring, Pepper, Nutmeg], Water, Cooked Marinated Beef (20%) [Beef, Marinade (Water, Salt, Waxy Maize Starch, Lemon Juice)], Peas, Mushrooms, Milk, Onions, Modified Maize Starch, Tomato Puree, Mushroom Stock [Mushroom (Mushroom Concentrate, Dried Mushroom), Salt, Cornflour], Roast Beef Stock [Rehydrated Beef, Natural Flavouring, Water, Beef Stock, Salt, Potato Flakes, Sugar, Beef Fat, Lemon Juice Concentrate, Malt Extract (Barley), Yeast Extract, Dried Onion, Black Pepper], Vegetable Stock [Dried Vegetables (Onion, Leek), Salt, Sugar, Sunflower Oil, Turmeric, Black Pepper], Full Cream Milk Powder, Fat Powder [Palm Fat, Lactose (Milk), Milk Protein], Garlic Puree, Rapeseed Oil, Demerara Sugar, Brandy, Salt, Thyme, Worcestershire Sauce [Malt Vinegar (Barley), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (Fish), Tamarind Extract, Onions, Garlic, Spice, Flavourings], White Pepper.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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