Potato & Leek Soup

Code: 157
Code: 157

Potato & Leek Soup

A handmade potato and leek soup made with vegetable stock, double cream and green chives.
  • Low Sugar
  • Low Calorie
  • Source of Fibre
  • Vegetarian


Typical Values per 100g per serving
Energy 97 276
Protein 1.8 5.1
Carbohydrates 8.0 22.8
of which sugars 2.9 8.3
Fat 6.4 18.2
of which saturates 3.5 10.0
Fibre 0.8 2.3
Salt 0.75 2.1

Cooking Instructions

Microwave 700W 900W
Remove the plastic OPEN tab on the side of the lid.
Raise the lid slightly on one side of the pot.
Place on a microwaveable plate and heat on FULL POWER for: 4 mins 3 mins
Remove lid and using a fork gently loosen the product and then replace the lid leaving one side slightly raised.
Continue to heat on FULL POWER for: 3 mins 3 mins


Water, Potatoes (15%) (Potatoes, Salt), Leeks (13%), Onions, Double Cream (Milk), Vegetable Stock (Partially Rehydrated Vegetables (Potato Flakes, Onion, Leek), Salt, Yeast Extract, Carrot Concentrate, Sugar, Sunflower Oil, Lemon Juice Concentrate, Garlic Granules), Modified Waxy Maize Starch, Whole Milk Powder, Chives, Béchamel Thickener (Full Cream Milk Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder (Non-hydrogenated Palm Oil), Spice (Pepper), Spice Extract (Nutmeg)), Rapeseed Oil, Coarse Ground Peppercorns, Salt.
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