Puréed Porridge

Code: D169
Code: D169

Puréed Porridge

Traditional breakfast made with creamy puréed oats. This meal is suitable for a puréed Level 4 diet.


Typical Values per 100g per serving
Energy Kcal 156 233
Energy KJ 651 976
Protein 2 3
Carbohydrates 18 27
of which sugars 9 14
Fat 8.2 12
of which saturates 4.8 7.2
Fibre 1.1 1.6
Salt 0.1 0.15

Cooking Instructions

Microwave 800W
Pierce film lid
Heat on FULL POWER for: 2 mins
Leave to stand in the microwave for: 1 min
Remove film lid and serve.
Pre-heat oven to 150ºC/300ºF, Gas Mark 2.
Place on baking tray.
Cook in the centre of the oven for 30 minutes (fan ovens may vary).
Leave to stand for 1 minute.


Water, Milk, Cream (Milk), Syrup (Partially Inverted Refiners Syrup, Sulphur Dioxide), OAT (8%), Modified Maize Starch, Methyl Cellulose

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

Show More

You May Also Like