Italian Meatballs in Tomato Sauce

Code: 875
Code: 875

Italian Meatballs in Tomato Sauce

Italian style pork & beef meatballs, onions & herbs cooked in a rich tomato sauce with a hint of chilli. Topped with a cheese & herb crumb, served on a bed of spaghetti.
  • Low Sugar
  • High Protein
  • Low Sat Fat


Typical Values per 100g per serving
Energy Kcal 102 444
Energy KJ 429 1866
Protein 7.2 31.3
Carbohydrates 10.3 44.8
of which sugars 2.4 10.4
Fat 3.2 13.9
of which saturates 1 4.4
Fibre 1.1 4.8
Salt 0.36 1.6

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 5 mins 4 mins
Gently shake pack and heat on FULL POWER for a further: 4 mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve and film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).


Pork & Beef Meatballs (27%) (Pork (42%), Beef (24%), Onion, Rusk (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Formaggio, Cheese (MILK) (Anti Caking Agent (Potato Starch)), Garlic, Beef Fat, Potato Starch, Parsley, Salt, Lemon Juice Concentrate, Ground Fennel, Ground Black Pepper, Ground White Pepper, Colour (Paprika Extract)), Spaghetti (22%) (Water, Durum WHEAT Semolina (48%), Sunflower Oil, Salt), Water, Passata (5%) (Tomatoes), Onions, Tomatoes (5%) (Tomatoes, Tomato Juice), Plum Tomatoes (3%) (Red Baby Plum Tomatoes, Rapeseed Oil, Salt, Garlic, Oregano), Spinach, Tomato Puree (2%), Red Peppers (2%), Parmagiano-Reggiano (2%) (MILK Products, Sodium Chloride, Vegetarian Rennet), Garlic Puree, Sun-Dried Tomato Paste (1%) (Sundried Tomato, Sunflower Oil, Salt, Natural Flavouring, White Wine Vinegar, Black Pepper), Olive Oil, Natural Flavouring), Olive Oil (Refined Olive Oil (90%), Extra Virgin Olive Oil), Sugar, Parsley, Red Wine Vinegar, Beef Stock (Water, Beef Stock (30%) (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat (1%)), Panko Breadcrumbs (WHEAT Flour, Sunflower Oil, Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters), Yeast, Sugar, Antioxidant (Ascorbic Acid)), Red Chillies, Modified Waxy Maize Starch, Basil, Salt, Black Peppercorns.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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