Steak & Kidney Pudding

Steamed suet pudding filled with steak and kidney in a rich beef gravy.

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Product code: 407 Weight: 190g
Low Sugar Low Sugar
Defrost Before Cooking Defrost Before Cooking Microwave Microwave
Learn more about Special Diets
Quantity:   x  
TYPICAL VALUESper 100 gper serving
Energy1134 kJ/273 kcal2155 kJ/519 kcal
Protein7.1 g13.5 g
Carbohydrate17.7 g33.6 g
of which sugars0.1 g0.2 g
Fat19 g36.1 g
of which saturates7.9 g15 g
Fibre1.2 g2.3 g
Salt1.17 g2.2 g
Cooking Instructions
1. Remove sleeve and pot lid, turn pot upside down onto a microwaveable plate.--
2. Heat on FULL POWER for:3 mins2 mins
3. Leave to stand in the microwave for:1 min1 min
4. Remove pot and serve.--
Water, Wheat Flour (contains Calcium carbonate, Iron, Niacin, Thiamin), Beef (19%), Kidney (9%), Beef Suet (Beef Fat, Wheat Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin)), Vegetable Shortening (Palm Oil, Rapeseed Oil, Palm Stearin), Modified Maize Starch, Salt, Raising Agents (Potassium and Sodium, di-phosphates, Sodium carbonates), Malt Extract (Barley), Caramelised Sugar, White Pepper.

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