Sausage Rolls

Code: 1321
Code: 1321

Sausage Rolls

Seasoned pork sausage meat wrapped in pastry.
  • Low Sugar
  • Low Calorie
  • Source of Fibre


Typical Values per 100g per serving
Energy Kcal 322 193
Energy KJ 1342 805
Protein 8.3 5.0
Carbohydrates 27.8 16.7
of which sugars 2.8 1.7
Fat 18.9 11.3
of which saturates 7.4 4.5
Fibre 3.6 2.2
Salt 1.29 0.8

Cooking Instructions

Pre-heat oven to 180ºC/350ºF, Gas Mark 4.
Remove all packaging.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
Remove product carefully from the oven when cooked. Do not reheat.


Fortified Wheat Flour (Wheat flour, Calcium Carbonate, Iron, Nicaon, Thiamin), Pork (22%), Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier (Mono - and Diglycerides of Fatty Acids), Water, Pork Fat, Rusk ( Fortified Wheat Flour (Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Salt), Seasoning (Salt, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (Ammonium Carbonate), Dextrose, Onion Powder, Stabilisers (Diphosphates, Triphosphates), Spices (Nutmeg, Black Pepper, Mace, Ginger, Cumin, Cayenne), Herbs (Sage, Thyme, Oregano), Chilli Powder (Chilli Powder, Cumin, Cayenne, Salt, Oregano, Garlic)), Onion, Soya Protein Isolate, Pasteurised Whole Egg, Potato Starch, Salt, Dried Parsley, Black Pepper.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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