Mini Goat's Cheese & Sweet Potato Pasta

Pasta spirals in a creamy cheese sauce, topped with sweet potato, red onion and goat's cheese.

Find out more below
Product code: 193 Weight: 240g
Low Calorie Low Calorie Low Sugar Low Sugar Vegetarian Vegetarian
Microwave Microwave Oven Oven
Learn more about Special Diets
Quantity:   x  
TYPICAL VALUESper 100 gper serving
Energy603 kJ/144 kcal1447 kJ/346 kcal
Protein6.4 g15.4 g
Carbohydrate13.7 g32.9 g
of which sugars2.9 g7 g
Fat7.2 g17.3 g
of which saturates4.3 g10.3 g
Fibre0.8 g1.9 g
Salt0.7 g1.7 g
Cooking Instructions

For best results cook from frozen.
Appliances may vary, the following is a guide only.

1. Remove sleeve and pierce film lid.--
2. Heat on FULL POWER for:3 mins2« mins
3. Leave to stand in the microwave for:1 min1 min
4. Gently shake the pack and continue to heat on FULL POWER for:2 mins2 mins
5. Leave to stand in the microwave for:1 min1 min
6. Remove film lid and serve.--
1. Pre-heat oven to 200§C/400§F, Gas Mark 6.
2. Remove sleeve, pierce film lid, place on baking tray.
3. Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
4. Remove film lid and serve.
Milk, Pasta (16%) (Water, Durum Wheat Semolina), Goat's Cheese (12%) (Milk), Roasted Sweet Potato (10%), Roasted Red Onion (10%), Water, Mature Cheddar Cheese (Milk), Spinach, American Style Cream Cheese, (Milk), Modified Maize Starch, Cheese Powder (Milk), Full Cream Milk Powder, High Fat Powder (Palm Fat, Lactose (Milk), Milk Protein), Vegetable Stock (Dried Vegetables (Onion, Leek), Salt, Sugar, Sunflower Oil, Turmeric, Black Pepper), Rapeseed Oil, Salt, Dijon Mustard (Spirit Vinegar, Water, Mustard Flour, Brown Mustard Seeds, Salt, White Mustard Husk, Thickener (Xanthan Gum), Preservative (Sodium MetabiSulphite)), Cracked Black Pepper, White Pepper.

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