Look forward to award-winning takes on classic dishes with a variety of vegetarian recipes.
Vegetable Hot Pot
Nut & Mushroom Roast
Parisienne Potatoes (8-10 Servings)
Broccoli (5-6 Servings)
Green Vegetables In A Wild Garlic & Herb Butter
Baby Carrots (5-6 Servings)
Petits Pois (5-6 Servings)
Jacket Potatoes (4 Servings)
Carrot, Swede & Horseradish Mash
Farmers Roasting Potatoes
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Finding the ready meals to suit your special diet.
We take great care over the quality of our food and our team carefully assess the individual levels of fat, salt, sugar and more for each dish before it is introduced to our range.