Low Sugar Vanilla Brûlée Cake

Code: 726
Code: 726

Low Sugar Vanilla Brûlée Cake

Low sugar vanilla flavoured sponge, topped with low sugar creamy vanilla flavoured crème. Bruleed with demerara sugar. Contains sugar and sweetener.
  • Low Sat Fat
  • Low Sugar
  • Low Calorie
  • Low Salt
  • Vegetarian


Typical Values per 100g per serving
Energy Kcal 261 196
Energy KJ 1088 816
Protein 3.6 2.7
Carbohydrates 14 10.5
of which sugars 4.8 3.6
Fat 21 15.8
of which saturates 1.3 1
Fibre 1 0.6
Salt 0.19 0.1


Remove dessert from pack and place on a plate.
Serve immediately as an ice cream style dessert or defrost fully at room temperature for approximately 45-60 minutes, if preferred.
If not consumed immediately, cover and transfer to a refrigerator, consume within 24 hours.


Crème Mix (37%) (Water, Vegetable Oil (Palm Kernel, Palm), Sugar, Milk Protein, Acidity Regulators (Dipotassium phosphate, Di-sodium phosphate), Emulsifiers (Lactic acid of mono and di-glycerides of fatty acids, Soya Lecithin), Stabiliser (Xanthan gum), Salt, Colour (Beta-Carotene), Fresh Whipping Cream (Milk) (20%), Xylitol, Vanilla Sponge (15%) (Wheatflour, Xylitol, Fat Free Greek Style Yogurt (Milk)), Whole Egg, Vegetable Oil (Rapeseed), Cream Cheese (Soft Cheese (Milk)), Salt, Native Starch, Natural Vanilla Flavour (2%)), Demerara Sugar (2%), Baking Powder.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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