Jam Sponge & Custard (Pack Of 2)

A light sponge with raspberry jam, topped with creamy custard.

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Product code: 608 Weight: 2x225g
Low Fat Low Fat Low Salt Low Salt Vegetarian Vegetarian
Defrost Before Cooking Defrost Before Cooking Microwave Microwave Oven Oven
Learn more about Special Diets
£3.35
Quantity:   x  
£3.35
Nutrition
TYPICAL VALUESper 100 gper serving
Energy704 kJ/167 kcal1584 kJ/375.75 kcal
Protein2.9 g6.53 g
Carbohydrate32.5 g73.13 g
of which sugars9.8 g22.05 g
Fat2.8 g6.3 g
of which saturates1.2 g2.7 g
Fibre0.3 g0.68 g
Salt0.3 g0.68 g
Cooking Instructions
MICROWAVE700W900W
1. Remove lid and turn pot upside down into a microwaveable bowl.--
2. Heat on FULL POWER for:1½ mins1 min
3. Leave to stand in the microwave for:1 min1 min
4. Remove the pot and serve.--
CONVENTIONAL OVEN
1. Pre-heat oven to 160ºC/325ºF, Gas Mark 3.
2. Remove lid and place on baking tray.
3. Cook in the centre of the oven for 20-25 minutes (fan ovens may vary).
4. Turn pot upside down into a serving bowl, remove pot and serve.
Ingredients
Custard (55.5%) (Reconstituted Skimmed Milk, Sugar, Water, Modified Maize Starch, Vegetable Oil (Palm and Coconut), Stabilisers (Triphosphates, Carrageenan), Colour (Carotenes), Flavouring), Plain Sponge (26.7%) (Water, Wheat Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Sugar, Dried Whole Egg, Rice Starch, Raising Agents (Sodium carbonate, Sodium aluminium phosphate), Skimmed Milk Powder, Emulsifier (Polyglycerol esters of fatty acids from Soya), Whey Powder (from Milk), Dried Albumen (from Egg), S

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