Chicken & Cider Hotpot

Code: 841
Code: 841

Chicken & Cider Hotpot

Tender chicken pieces with vegetables, in a cider, cream and sage sauce, topped with sauté potatoes and grated West Country Cheddar cheese.
  • Low Sugar
  • High Protein


Typical Values per 100g per serving
Energy Kcal 127 457
Energy KJ 533 1919
Protein 8.3 29.9
Carbohydrates 9.7 34.9
of which sugars 1.5 5.4
Fat 5.9 21.2
of which saturates 2.9 10.4
Fibre 1.4 5
Salt 0.6 2.2

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 5 mins 4 mins
Gently shake pack and heat on FULL POWER for a further: 5 mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve, pierce film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
Remove film lid and serve.
Storage Instructions
Keep frozen at -18ºC or cooler. Once defrosted do not refreeze.


Saut? Potatoes (Potatoes, Palm Oil, Stabiliser (Di Sodium Di Phosphate)), Cooked Chicken Strips (17%) (Chicken Breast (85%), Water (14%), Salt), Water, Sliced Carrots, Onions, Dry Cider With Sugar and Sweeteners (5%) (Cider, Water, (Malic Acid), Sweetener (Sodium Saccharin), Preservative (Sulphites) (Sodium MetabiSulphite)), Grated Mature Cheddar Cheese (Mature Cheddar Cheese (Milk) (Pasteurised Cow's Milk, Salt, Starter Culture, Rennet), Processing Aid (Potato Starch)), Chestnut Mushrooms, Sliced Button Mushrooms, Single Cream (Milk), B?chamel Sauce (Full Cream Milk Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder, Spice (Pepper), Spice Extract (Nutmeg), Chicken Stock (Chicken, Potato, Salt, Yeast Extract), Madeira (1%) (De-Alcoholised Fortified Wine, Madeira, Salt, Preservative (Sulphites) (Sulphur Dioxide, Benzoic Acid)), Rapeseed Oil (Rapeseed Oil, Antifoaming Agent (Dimethylpolysiloxane)), Vegetable Stock (Vegetables (Potato, Onion, Leek), Yeast Extract, Carrot Concentrate, Sugar, Lemon Juice, Sunflower Oil), Butter (Milk), Sage, Cheese Stock (Cheese Powder (Milk), Glucose Syrup Solids, Yeast Extract, Salt, Sunflower Oil, Natural Flavouring) , Parsley, Paprika, Salt, Coarse Ground Pepper.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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