Cheese & Onion Pie

Code: 1365
Code: 1365

Cheese & Onion Pie

Potato, spring onion and mature Cheddar cheese in a cream sauce topped with a light puff pastry lid. Served with baked beans.
  • Low Sugar
  • Vegetarian


Typical Values per 100g per serving
Energy Kcal 136 639
Energy KJ 569 2674
Protein 4.4 20.7
Carbohydrates 13.7 64.4
of which sugars 3.4 16.0
Fat 6.6 31.0
of which saturates 3.6 16.9
Fibre 2.4 11.3
Salt 0.76 3.57




Cooking Instructions

Microwave 700W 900W
Remove sleeve & pierce film lid
Heat on full power for 5 mins 5 mins
Gently shake pack and heat on full power for a further 5 mins 4 mins
Leave to stand in microwave for 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200°C/400°F/Gas Mark 6
Remove sleeve & pierce film lid and place on baking tray
Cook in the centre of the oven for 35-40 mins
Allow to stand for


Baked Beans (31%) (Beans (53%), Tomatoes (25%), Water, Sugar, Glucose ­ Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings), Diced Potatoes (19%) (Potatoes, Salt), Water, Onions (8%), Puff Pastry (8%) (WHEAT Flour, Margarine (Palm and Rapeseed Oil, Water, Salt), Water, Preservative: Potassium Sorbate), Mature Cheddar Cheese (4%) (MILK, Salt, Starter, Vegetarian Rennet, Anti-caking agent (E552)), Double Cream (MILK), Bechamel Sauce (MILK Powder, WHEAT Starch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder (non-hydrogenated Palm Oil), Pepper Spice, Nutmeg Spice Extract) , Spring Onions, Whole MILK Powder, Cheese Stock (Processed Cheese Powder (MILK), Cheese (MILK), Emulsifying salt: E339, Dried Glucose Syrup, Water, Yeast extract, Salt, Sunflower oil, Natural flavouring), Parsley

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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