Beef Lasagne

Code: 168
Code: 168

Beef Lasagne

A full-flavoured Bolognese layered with sheets of pasta and topped with a béchamel sauce and a cheese and parsley crumb.
  • Low Sugar
  • 1 of 5 a Day


Typical Values per 100g per serving
Energy Kcal 135 540
Energy KJ 567 2268
Protein 7 28
Carbohydrates 9.6 38
of which sugars 3.1 12.4
Fat 7.2 28.8
of which saturates 3.5 14
Fibre 1 4
Salt 0.37 1.5

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 5 mins 4 mins
Gently shake pack and heat on FULL POWER for a further: 4 mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve and film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
Remove film lid and serve.


Beef (21%),Water, Tomatoes (14%) (Tomatoes, Tomato Juice), Semi Skimmed MILK (7%), Lasagne Sheets (7%) (Durum WHEAT Semolina, Water), Single Cream (6%) (MILK), Onions (4%), Carrot, Tomato Puree (4%), Parmagiano-Reggiano (1%) (MILK Products, Sodium Chloride, Vegetarian Rennet), Red Wine (1%) (De-alcoholised Wine from Concentrate, Red Wine (40%), Salt, Preservative (Potassium MetabiSULPHITE)), Mature Cheddar Cheese (1%) (Pasteurised MILK (97%), Salt, Starter, Vegetarian Rennet, Anti-caking Agent (Calcium silicate)), Modified Waxy Maize Starch, Panko Breadcrumbs (1%) (WHEAT Flour, Sunflower Oil, Salt, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters), Yeast, Sugar, Antioxidant (Ascorbic Acid)), Parsley, Bechamel Sauce (Full Cream MILK Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder (non-hydrogenated Palm Oil), Spice, Spice Extract), Beef Stock (Water, Beef Stock (30%) (Beef Bone, Water), Yeast Extract, Salt, Lemon Juice Concentrate, Beef Fat (1%)), Worcester Sauce (Malt Vinegar (from BARLEY), Spirit Vinegar, Molasses, Sugar, Salt, Anchovies (FISH), Tamarind Extract, Onions, Garlic, Spice, Flavourings), Butter (MILK), Garlic Puree, Salt, Cheese Stock (Processed Cheese Powder (MILK) (Cheese (MILK), Emulsifying Salt (Sodium phosphates), Dried Glucose Syrup, Water, Yeast Extract, Salt, Sunflower Oil, Natural Flavouring), Sugar, Basil, Pepper Extract, Oregano.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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