Puréed Roast Turkey
Puréed Roast Turkey
380g
Turkey and stuffing with cranberry gravy, creamed parsley potato, swede & parsnip mash and broccoli.
- Low Sugar
Nutrition
| Typical Values | per 100g | per serving |
|---|---|---|
| Energy Kcal | 119 | 451 |
| Energy KJ | 495 | 1879 |
| Protein | 5.5 | 21.0 |
| Carbohydrates | 8.5 | 32.0 |
| of which sugars | 1.7 | 6.5 |
| Fat | 6.6 | 25.0 |
| of which saturates | 2.6 | 9.8 |
| Fibre | 1.6 | 6.2 |
| Salt | 0.4 | 1.7 |
Cooking Instructions
| Microwave | 800W | |
|---|---|---|
| Heat on FULL POWER for: | Between 5 and 7 mins | |
| Leave to stand in the microwave for: | 1 min | |
| Remove film lid and serve. | ||
| Oven |
|---|
| Pre-heat oven to 150ºC/300ºF, Gas Mark 2. |
| Place on baking tray. |
| Cook in the centre of the oven for 40-45 minutes (fan ovens may vary). |
| Leave to stand for 1 minute. |
| Remove film lid and serve. |
Ingredients
Potato (26%) (Water, Cream (MILK), Potato [Potato, Palm Oil, Glucose Syrup, MILK Protein, Palm Oil, Whey (MILK), Acid casein (MILK), Sodium carbonate, Disodium phosphate, EGG, Salt, Flavour: Whey (MILK), Butter (MILK), Maltodextrin, Salt, Thickener: Guar gum, Annatto, Turmeric], Butter Oil [Vegetable Oil [Rape, Palm], Salt, Emulsifier (Lecithin), Flavouring: Butter Oil (MILK), Colour (Carotene], MILK, Modified Starch), Turkey (16%), Water, Broccoli (13%), Swede (6%), Parsnip (6%), Stuffing (2%) (Water, Bread Rusk [WHEAT Flour, Water, Yeast, Salt] Onion, Salt [Anti-caking agent (Sodium ferrocyanide)], Rapeseed Oil, Sage, Parsley, Sage Extract [Salt, Herb Extracts, Anti-caking agent (Silicon dioxide]), Cranberry sauce (Sugar, Cranberries, Water, Gelling Agent: Pectin, Acidity Regulators: Citric acid, Calcium citrate, Sodium citrate, Preservative: Potassium sorbate), Butter Oil (Vegetable Oil [Rape, Palm], Salt, Emulsifier (Lecithin), Flavouring (Butter Oil (MILK), Colour (Carotenes), Onion, Gravy Powder (Modified Maize Starch, Salt, Onion, Palm Oil, Colour (Caramel), Whey (MILK), Hydrolysed Vegetable Protein [SOYA, Maize], Black Pepper), Rapeseed Oil, Modified Maize Starch, Methyl Cellulose, Salt, Parsley, Black Pepper, Gravy Browning (Water, Colour (Caramel), Salt).
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.