Pasta (25%) (Water, Durum Wheat
Semolina), Asparagus (15%), Water, Peas (10%), Milk
, Whipping Cream (Milk
), Leeks (6%), Onions, Full Fat Soft Cheese (Milk
), White Wine, Mature Cheddar Cheese (Milk
), Unsalted Butter (Milk
), Modified Maize Starch, Roast Onion Stock (Partially Reconstituted Onion, Molasses, Salt, Maltodextrin, Dried Glucose Syrup, Sugar, Roast Onion Extract, Sunflower Oil, Dried Onion, Yeast Extract), Garlic Puree, Rapeseed Oil, Vegetable Bouillon (Sea Salt, Starch, Yeast Extract, Palm Oil, Vegetables (Parsnip, Onion, Parsley), Maltodextrin, Sugar, Spices (Celery
)), Full Cream Milk
Powder, Parsley, Salt, Thyme, Black Pepper.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.