Mini Braised Beef, Tatties & Neeps

Code: 894
Code: 894

Mini Braised Beef, Tatties & Neeps

Slow cooked braised beef in a red wine and onion gravy. Topped with chunks of potatoes and swede.
  • Low Sat Fat
  • Low Sugar
  • Low Calorie
  • Low Salt
  • High Protein
  • Gluten Free


Typical Values per 100g per serving
Energy Kcal 138 331
Energy KJ 578 1387
Protein 8.1 19.4
Carbohydrates 6.3 15.1
of which sugars 2.5 6
Fat 6.3 15.1
of which saturates 1.5 3.6
Fibre 0.5 1.2
Salt 0.2 0.5

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 4 mins 3 mins
Leave to stand in the microwave for: 1 min 1 min
Heat on FULL POWER for a further: 3 mins 3 mins
Leave to stand in the microwave for: 1 min 1 min
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve, pierce film lid, place on baking tray.
Cook in the centre of the oven for 30-35 minutes (fan ovens may vary).
Remove film lid and serve.


Marinated Beef Brisket (34%) (Beef, Water, Maize Starch, Salt, Lemon Juice), Water, Potatoes (10%), Swede (10%), Red Wine (Sulphites), Onions, Beef Stock (Beef, Rehydrated Potato, Salt, Molasses, Caramelised Sugar Syrup, Dried Onion, Black Pepper), Butter (Milk), Corn Flour, Rapeseed Oil, Sugar, Redcurrant Jelly (Glucose Syrup, Sugar Syrup, Redcurrant juice from concentrate, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Elderberry Extract), Tomato Puree, Garlic Puree, Salt, Caramelised Sugar (Caramel, Maltodextrin), Cracked Black Pepper, Yeast Extract, Sage, Thyme.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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