Creamy Leek & Potato Bake

Code: 166
Code: 166

Creamy Leek & Potato Bake

460g
Chopped leeks, onions and spring onions in a cream cheese and mustard sauce. Covered with crisp sauté potatoes and mature Cheddar cheese.
  • Low Sugar
  • Vegetarian
x
£4.15

Nutrition

Typical Values per 100g per serving
Energy Kcal 128 589
Energy KJ 538 2475
Protein 4.6 21.2
Carbohydrates 11.3 52
of which sugars 2.7 12.4
Fat 7 32.2
of which saturates 4 18.4
Fibre 1.1 5.1
Salt 0.87 4

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 6 mins 5 mins
Gently shake pack and heat on FULL POWER for a further: 5½ mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Oven
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve and film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
Remove film lid and serve.

Ingredients

Sauté Potatoes (26%) (Potato, Palm Oil), Leeks (22%), Semi Skimmed MILK (17%), Mature Cheddar Cheese (10%) (Pasteurised MILK (97%), Salt, Starter, Vegetarian Rennet, Anti-caking Agent (Calcium silicate)), Water, Single Cream (6%) (MILK), Onions, Bechamel Sauce (2%) (Full Cream MILK Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder (non-hydrogenated Palm Oil), Spice, Spice Extract), Light Cream Cheese (2%) (Made with Pasteurised Milk), Salt, Stabilisers (Locust Bean Gum, Carrageenan), Antioxidant (Citric acid)), Spring Onions, Butter (1%) (MILK), Cheese Stock (1%) (Processed Cheese Powder (MILK) (Cheese (MILK), Emulsifying Salt (Sodium phosphate), Dried Glucose Syrup, Water, Yeast Extract, Salt, Sunflower Oil, Natural Flavouring), Dijon MUSTARD (Spirit Vinegar, Water, MUSTARD Flour (10%), Brown MUSTARD Seeds (8%), Salt, White MUSTARD Husk (2%), Thickener (Xanthan Gum), Preservative (Sodium METABISULPHITE)), Thickener (Modified Starch, Maize Starch, Salt), Whole MILK Powder, Light Vegetable Stock (Partially Rehydrated Vegetables (58%) (Potato Flake, Onion, Leek), Salt, Yeast Extract, Carrot Concentrate (8%), Sugar, Sunflower Oil, Lemon Juice Concentrate, Garlic), Rapeseed Oil, Garlic Puree, Salt, Basil, Pepper Extract, Black Peppercorns.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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