Sausage & Root Vegetable Bake

Code: 576
Code: 576

Sausage & Root Vegetable Bake

Sliced pork sausages and a medley of carrots, swede, parsnips and red onions in a creamy cider sauce. Topped with sauté potatoes and grated mature Cheddar cheese.
  • Low Sugar


Typical Values per 100g per serving
Energy Kcal 156 624
Energy KJ 651 2604
Protein 6.3 25.2
Carbohydrates 12.7 50.8
of which sugars 2.5 10.0
Fat 8.8 35.2
of which saturates 3.7 14.8
Fibre 1.4 5.6
Salt 0.89 3.6

Cooking Instructions

Microwave 700W 900W
Remove sleeve and pierce film lid.
Heat on FULL POWER for: 5 mins 4 mins
Gently shake pack and heat on FULL POWER for a further: 5 mins 4 mins
Leave to stand in the microwave for: 1 min 1 min
Remove film lid and serve.
Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve, pierce film lid, place on baking tray.
Cook in the centre of the oven for 35-40 minutes (fan ovens may vary).
Remove film lid and serve.


Sauté Potatoes, Sausage Coins (25%) (Pork, Water, Rusk (Wheatflour, Salt, Dextrose, Spices (Pepper, Nutmeg, Mace, Ginger), Stabiliser (Triphosphates), Parsley, Yeast Extract, Sage Extract), Water, Cider, Single Cream (Milk), Carrots (3%), Swede (3%), Parsnips(3%), Red Onion (3%), Mature Cheddar Cheese (Milk), Béchamel Thickener (Full Cream Milk Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder, Spice (Pepper), Spice Extract (Nutmeg)), Chicken Stock (Chicken, Potato, Salt, Yeast Extract), Light Vegetable Stock (Vegetables (Potato, Onion, Leek), Salt, Yeast Extract, Carrot Concentrate, Sugar, Lemon Juice, Sunflower Oil), Rapeseed Oil, Butter (Milk), Sage, Cheese Stock (Cheese Powder (Milk), Glucose Syrup Solids, Yeast Extract, Salt, Sunflower Oil, Natural Flavouring), Flat Leaf Parsley, Paprika, Salt, Coarse Ground Peppercorns.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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