Chicken in a Creamy Garlic Sauce

Code: 278
Code: 278

Chicken in a Creamy Garlic Sauce


Chicken breast in a creamy garlic butter sauce. Topped with a Parmesan crumb and served with chunky cut oven chips.

  • Low Sugar


Typical Values per 100g per serving
Energy Kcal 230 920
Energy KJ 962 3848
Protein 8.6 34.4
Carbohydrates 19.3 77.2
of which sugars 1.3 5.2
Fat 13.7 54.8
of which saturates 6.7 26.8
Fibre 1.2 4.8
Salt 0.4 1.4

Cooking Instructions

Pre-heat oven to 200ºC/400ºF, Gas Mark 6.
Remove sleeve, pierce film lid, place on baking tray.
Cook in the centre of the oven for 30 minutes (fan ovens may vary).
Remove film lid and continue to cook for a further 20 minutes.
Remove and serve.


Chips (42%) (Potatoes, Sunflower Oil, Modified Potato Starch, Rice Flour, Dextrin, Maltodextrin, Leavening Agents (Diphosphates, Sodium Carbonates), Thickener (Xanthan Gum), Salt), Cooked Chicken Breast (20%), Water, Butter (Milk), Single Cream (Milk), Breadcrumbs (2%) (Wheatflour (Calcium, Iron, Niacin, Thiamin), Yeast, Sugar, Salt, Flour Treatment Agent (Ascorbic Acid)), Garlic, Flat Leaf Parsley, Béchamel Thickener (Full Cream Milk Powder, Wheatstarch, Modified Starch, Salt, Dried Glucose Syrup, Vegetable Fat Powder, Spice (Pepper), Spice Extract (Nutmeg)), Parmesan (Milk), Lemon Zest, Starch, Chicken Stock, Lemon Juice (Sulphites)), Rapeseed Oil, Chives.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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