Sugar, Rapeseed Oil, Water, Wheat
Flour (contains Calcium carbonate, Iron, Niacin and Thiamin), Lemon Curd (7%) (Sugar, Water, Glucose Syrup, Salted Butter (Butter (Milk
), Salt), Egg
Powder, Maize Starch, Lemon Juice, Gelling Agent (Pectin), Lemon Oil, Acidity Regulators (Citric Acid, Trisodium Citrate), Colour (Curcumin)), Glycerine, Whole Egg
Powder, Modified Starches (Maize, Tapioca), Lemon Fruit Concentrate (3%) (Sugar, Lemon Juice Concentrate, Lemon Peel, Water, Lemon Puree, Acidity Regulator (Citric Acid), Glucose Syrup, Gelling Agent (Pectin), Lemon Oil, Stabilisers (Guar Gum, Locust Bean Gum), Preservative (Potassium sorbate), Colours (Algal Carotenes, Anthocyanins), Natural Flavouring), Raising Agents (Potassium and sodium di-phosphates, Potassium carbonate), Emulsifier (Propyleneglycol esters of fatty acids, Mono- and diglycerides, Polyglycerol esters of fatty acids), Skimmed Milk
Yolk Powder, Wheat
Gluten, Salt, Sugar Nibs, Flavouring.
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.