Lemon Charlotte (Pack Of 2)

Code: 723
Code: 723

Lemon Charlotte (Pack Of 2)

Sponge base topped with light and fluffy citrus mousse with a tangy lemon glaze. Handmade in Devon.
  • Low Salt


Typical Values per 100g per serving
Energy Kcal 316 237
Energy KJ 1314 986
Protein 2.0 1.5
Carbohydrates 31.1 23.3
of which sugars 24.9 18.7
Fat 20.2 15.2
of which saturates 14.7 11.0
Fibre 0.2 0.2
Salt 0.18 0.1


Remove from freezer and leave to stand at room temperature for 5-15 minutes.
Serve immediately as an ice cream style dessert or defrost fully at room temperature for approximately 30-45 minutes, if preferred.
If not consumed immediately, cover and transfer to a refrigerator, consume within 24 hours.


Whipping Cream (Milk) (30%), Icing Mix (Water, Sugar, Invert Sugar, Palm Kernel Oil, Coconut Oil, Milk Protein, Emulsifier (Sodium Stearoyl-2 Lactylate), Stabilisers (Hydroxypropylmethylcellulose, Xanthan Gum), Salt, Acidity Regulator (Dipotassium Phosphate)), Glaze (Water, Glucose Syrup, Sugar, Gelling Agent (Pectin), Acidity Regulator (Citric Acid)), Water, Mousse Fond (Sugar, Maltodextrin, Beef Gelatine, Modified Starch, Egg Yolk Powder, Acidity Regulator (Diphosphates), Salt), Plain Sponge Mix (Wheatflour, Sugar, Egg Powder, Raising Agents (Sodium Bicarbonate, Sodium Aluminium Phosphate), Skimmed Milk Powder, Maltodextrin, Egg White Powder, Emulsifiers (Mono- and Di-glycerides of Fatty Acids, Lactic Acid Esters of Mono- and Di-glycerides of Fatty Acids), Salt, Natural Colour (Beta Carotene), Flavouring (Vanillin)), Lemon Oil, Natural Colour (Curcumin), Natural Lemon Flavouring.

Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team. 

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