Custard (55.5%) (Reconstituted Skimmed Milk
, Sugar, Water, Modified Maize Starch, Vegetable Oil (Palm and Coconut), Stabilisers (Triphosphates, Carrageenan), Colour (Carotenes), Flavouring), Plain Sponge (26.7%) (Water, Wheat
Flour (Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Sugar, Dried Whole Egg
, Rice Starch, Raising Agents (Sodium carbonate, Sodium aluminium phosphate), Skimmed Milk
Powder, Emulsifier (Polyglycerol esters of fatty acids from Soya
), Whey Powder (from Milk
), Dried Albumen (from Egg
), Salt, Stabiliser (Xanthan gum), Colour (Carotenes)), Jam Layer (17.8%) (Raspberries, Water, Sugar, Modified Starch, Citric Acid, Preservative (Potassium sorbate)).
Please be aware that our recipes or suppliers may occasionally change to ensure we have the best quality ingredients and flavour for our customers. We try to minimise these changes however more than one recipe could be available at the same time for a specific meal. Therefore, please refer to the label on the meal as this will provide the ingredients and allergens used within that specific recipe. If you have any questions or concerns, then please contact your local team.