|  | | Honey & Apricot Lamb (345) | Lamb and root vegetable casserole in a honey laced sauce and served with apricot dumplings. A hearty winter meal.
 | | 400g £4.45 |
|
|  | | Irish Stew (682) | Tender pieces of lamb shoulder, potatoes, savoy cabbage, button mushrooms and carrots all combine to make this fantastic Irish stew.
| | 450g £5.60 |
|
|  | | Lamb Hotpot (275) | Succulent pieces of lamb, onions and carrots cooked in a rich gravy topped with sauté potatoes and cheese.
| | 380g £4.65 |
|
|  | | Lamb Platter (398) | Roast lamb in a tasty gravy, with Maris Piper potatoes, sugar snap peas and accompanied by a delicious swede mash.
| | 430g £4.15 |
|
|  | | Lamb Rogan Josh & Basmati Rice (938) | Our take on this traditional style dish - tender lamb cooked in a spiced tomato and onion sauce and served with basmati rice.
| | 400g £4.50 |
|
|  | | Lamb Steaklet Meal (217) | A reformed lamb grill steak in gravy, served with chips and peas.
| | 290g £2.65 |
|
|  | | Lamb Tagine (681) | Tender chunks of lamb shoulder, butternut squash and chickpeas give this delicious dish a truly Moroccan flavour.
| | 400g £6.35 |
|
|  | | Lamb with Walnuts & Pomegranate (688) | Chunks of tender lamb shoulder slowly cooked in a gently spiced sauce with walnuts and pomegranates, served with buttery mash.
| | 405g £4.99 |
|
|  | | Lamb, Spinach & Broad Beans (650) | Tender chunks of lamb shoulder in a tasty casserole with spinach and broad beans. A beautifully balanced recipe that we think you’ll love.
| | 420g £5.75 |
|
|  | | Lancashire Hotpot (305) | Lamb chunks with leeks, carrots and onions in a rich tasty gravy, all topped with grilled sliced potatoes.
| | 400g £4.50 |
|
|  | | Liver & Bacon with Colcannon Mash (659) | Sliced lambs’ liver with bacon and onions in a red wine gravy served with colcannon mash.
| | 400g £3.45 |
|
|  | | Liver & Onions (663) | Slices of lambs’ liver in a rich onion gravy served with mashed potato and peas.
| | 400g £2.99 |
|
|  | | Liver & Sausages (152) | Lambs’ liver and pork sausages in gravy, served with mashed potato and peas.
| | 400g £3.10 |
|
|  | | Moussaka (363) | Minced lamb cooked in a tomato sauce with grilled aubergines and sliced potatoes.
| | 400g £3.80 |
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|  | | Roast Lamb Dinner (692) | Sliced New Zealand lamb and roast potatoes, served with sweet garden peas and tender cauliflower florets.
| | 400g £4.40 |
|
|  | | Shepherd's Pie (218) | A classic dish of minced lamb and gravy topped with mashed potato and cheese, served with peas.
| | 390g £3.65 |
|
|  | | Shrewsbury Lamb (346) | Chunks of succulent lamb, apricots and carrots in a rich redcurrant sauce served with grilled sliced potatoes.
| | 400g £4.55 |
|
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